It's 9:30 here and Karla's been asleep for two hours. She and Aysha went down about the same time. Aysha is still off her bottle - three whole days now. When she asks for her tete (tay-tay - her bottle), we offer leche (lay-chay - milk) in a sippy cup. She is drinking less, but eating considerably more.
Karla has two appointments to see the doctor - one on the 31st to see the probable doctor, and another on the 22nd to see another recommended doctor. Those were the first times the doctors had available to see her. We have talked to the school, who are going to let us off a week early to come home. As soon as we know when Karla is officially due, then we can book tickets for Christmas and start to make plans. We'll keep you posted.
Since nights like tonight are becoming a regular occurrence, I have been left with time in the evening to occupy myself. I finished watching Shaun of the Dead tonight, a comedy about a slacker thirty something that tries to save himself and his friends from a zombie horde. The movie doesn't live up to its clever name, but it did have manage to slowly catch my interest. At the end of the first 45 minutes (when I took an overnight break), I wasn't excited about watching the second half. By the end of the film, as Shaun and his girlfriend rally for one more attempt to escape, I have to admit, I felt sorry for their poor, doomed, soon-to-be-eaten-by-zombie characters.
After I've soaked up a bit of culture, I've been reading Made in America, Bill Bryson's history of the American version of English. So far it hasn't been as good as the first couple chapters of his book The Mother Tongue, a history of the English language, which I managed to start this summer. So far the Puritans have just arrived and are busy getting rid of words like slobberchops (a messy eater) and simplifying other words by forming new words out of combinations of others. So chilblains was replaced by frostbite and counterpaine by bedspread.
Ten o'clock has rolled around and it's time for this little camper to hit the hay.
No comments:
Post a Comment